Description
Quick and easy creamy tomato gnocchi with burrata.
Ingredients
- Gnocchi
- Canned crushed tomatoes
- Heavy cream
- Garlic
- Onion
- Butter
- Olive oil
- Burrata cheese
- Fresh basil
- Salt and pepper
Instructions
- Sauté onion and garlic.
- Add crushed tomatoes and simmer.
- Cook gnocchi.
- Stir in cream and butter.
- Season with salt and pepper.
- Top with gnocchi, burrata, and basil.
Notes
- Adjust cream for desired consistency.
- Use fresh herbs.
- Add red pepper flakes for heat.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian