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Autumn Harvest Honeycrisp Apple and Feta Salad

5 Fall Flavors: Honeycrisp Apple Feta Salad


  • Author: Laura
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing salad featuring crisp Honeycrisp apples, salty feta cheese, and a light vinaigrette.


Ingredients

  • 2 Honeycrisp apples, cored and thinly sliced
  • 4 oz feta cheese, crumbled
  • 1/4 cup chopped walnuts
  • 1/4 cup dried cranberries
  • 4 cups mixed greens
  • 2 tbsp olive oil
  • 1 tbsp apple cider vinegar
  • 1 tsp honey
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine mixed greens, sliced apples, crumbled feta, walnuts, and dried cranberries.
  2. In a small bowl, whisk together olive oil, apple cider vinegar, and honey.
  3. Pour the dressing over the salad.
  4. Toss gently to combine.
  5. Season with salt and pepper to taste.

Notes

  • Toast walnuts for added flavor.
  • Add grilled chicken or salmon for a complete meal.
  • For a sweeter dressing, increase the honey.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Salad Preparation
  • Cuisine: American