Description
Easy and delicious sausage balls made with Bisquick, cheese, and sausage. A perfect appetizer or breakfast treat.
Ingredients
- 2 cups Bisquick mix
- 1 pound bulk pork sausage
- 2 cups shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine Bisquick mix, bulk pork sausage, and shredded cheddar cheese.
- Mix until well combined.
- Roll the mixture into 1-inch balls.
- Place the balls on an ungreased baking sheet.
- Bake for 15-20 minutes, or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer, Breakfast
- Method: Baking
- Cuisine: American