Description
A simple and delicious candy made with just three ingredients: Rolo candies, pretzels, and pecans. These salty-sweet treats are perfect for holidays or any time you need a quick dessert.
Ingredients
- 1 bag (14.4 oz) Rolo candies
- 1 bag (11 oz) mini pretzels
- 1 cup pecan halves
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place pretzels on the prepared baking sheet.
- Top each pretzel with one Rolo candy.
- Bake for 3-5 minutes, or until the Rolo is slightly softened.
- Immediately press one pecan half into the top of each melted Rolo.
- Allow the candies to cool completely on the baking sheet until firm.
Notes
- You can use any shape of pretzel you like, but mini twists work well.
- Pecans can be substituted with walnuts or almonds.
- Store in an airtight container at room temperature.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American