Description
Delicious cranberry oatmeal cookie bites perfect for any occasion.
Ingredients
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup dried cranberries
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream together butter and sugars.
- Beat in egg and vanilla.
- Gradually add dry ingredients to wet ingredients.
- Stir in oats and cranberries.
- Drop by rounded tablespoons onto baking sheets.
- Bake for 10-12 minutes.
- Let cool on baking sheets.
Notes
- You can add nuts.
- Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American