Description
This creamy chicken bacon ranch pasta is the ultimate comfort food. It’s easy to make and packed with flavor.
Ingredients
- 1 pound pasta
- 1 pound chicken breasts, cooked and diced
- 8 slices bacon, cooked and crumbled
- 1 (16 ounce) jar Alfredo sauce
- 1 (1 ounce) packet ranch seasoning
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Cook pasta according to package directions.
- Cook bacon until crispy; crumble.
- In a large pan, combine Alfredo sauce, ranch seasoning, and milk.
- Heat sauce over medium heat.
- Add cooked chicken and bacon.
- Stir in cooked pasta.
- Season with salt and pepper.
- Top with cheddar cheese.
- Serve immediately.
Notes
- You can use rotisserie chicken to save time.
- Add vegetables like broccoli or peas.
- Adjust the amount of ranch seasoning to your taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: American