Description
A creamy and flavorful ranch chicken dish baked in the oven. This recipe is perfect for a delicious family dinner.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 packet dry ranch seasoning
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the ranch seasoning, sour cream, and mayonnaise.
- Pat the chicken breasts dry and place them in a baking dish.
- Spread the ranch mixture evenly over the top of each chicken breast.
- Drizzle with olive oil and season with salt and pepper.
- Bake for 25-30 minutes, or until the chicken is cooked through and the topping is golden brown.
Notes
- Serve with your favorite side dishes like mashed potatoes or a salad.
- You can add a sprinkle of shredded cheese on top before baking for extra richness.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American