Description
Easy Dump-and-Go Teriyaki Chicken made in your slow cooker.
Ingredients
- Chicken breasts
- Teriyaki sauce
- Garlic
- Ginger
- Brown sugar
Instructions
- Place chicken in slow cooker.
- Pour teriyaki sauce over chicken.
- Add garlic, ginger, and brown sugar.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred chicken before serving.
Notes
- Serve with rice and vegetables.
- Adjust sauce to your taste.
- Can use chicken thighs.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: Asian