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Description
A simple and quick recipe for ground beef tacos with lettuce and cheese, perfect for a weeknight dinner or Taco Tuesday.
Ingredients
- 1 lb ground beef
- 8 tortillas
- 1 cup lettuce, shredded
- 1 cup cheese, shredded
- ½ cup salsa
Instructions
- Brown the ground beef in a skillet over medium heat until fully cooked.
- Drain excess fat from the cooked beef.
- Warm the tortillas according to package instructions.
- Fill each tortilla with ground beef, lettuce, and cheese.
- Top with salsa before serving.
Notes
- Use lean ground beef for less fat.
- Customize with toppings like sour cream, avocado, or jalapeños.
- For a crispier tortilla, lightly toast it in a dry skillet.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican