Description
Easy and delicious family-friendly BBQ pulled chicken.
Ingredients
- Chicken Breasts (2 lbs)
- BBQ Sauce (1 cup)
- Chicken Broth (1/2 cup)
- Onion (1, chopped)
- Salt and Pepper (to taste)
Instructions
- Place chicken breasts in a slow cooker.
- Add chopped onion, salt, and pepper.
- Pour in chicken broth.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken with two forks.
- Stir in BBQ sauce.
- Serve on buns or over rice.
Notes
- Adjust BBQ sauce to your preference.
- Serve with coleslaw for a complete meal.
- Leftovers are great for salads or tacos.
- Prep Time: 15 minutes
- Cook Time: 4-8 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American