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Description
This recipe delivers juicy and flavorful baked chicken breast in just 30 minutes, perfect for weeknight meals. It’s a versatile base for many dishes and can be seasoned to your preference.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels.
- In a small bowl, mix together olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Rub the spice mixture evenly over both sides of the chicken breasts.
- Place the seasoned chicken breasts in a baking dish.
- Bake for 20-25 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear.
- Let the chicken rest for 5 minutes before slicing or shredding.
Notes
- For extra flavor, you can add other herbs and spices like rosemary, thyme, or Italian seasoning.
- Ensure chicken is cooked through to a safe internal temperature.
- This chicken is great for meal prep and can be used in salads, sandwiches, or bowls.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American