Description
Delicious and easy Masala Chicken Legs Bake.
Ingredients
- Chicken legs: 6
- Masala spice blend: 2 tablespoons
- Olive oil: 1 tablespoon
- Lemon juice: 1 tablespoon
- Salt: To taste
- Pepper: To taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix masala spice, olive oil, and lemon juice.
- Season chicken legs with salt and pepper.
- Coat the chicken legs with the masala mixture.
- Place chicken legs on a baking sheet.
- Bake for 30-40 minutes, or until cooked through.
- Serve hot.
Notes
- You can adjust the spice level to your preference.
- Serve with rice or vegetables.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Bake
- Cuisine: Indian