Description
This chicken recipe is incredibly tender and flavorful, perfect for any occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried parsley
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.
- Place the chicken breasts in a baking dish.
- Spread the mayonnaise mixture evenly over the top of each chicken breast.
- Bake for 25-30 minutes, or until the chicken is cooked through and the topping is golden brown.
- Garnish with fresh parsley before serving.
Notes
- For a lighter dish, substitute Greek yogurt for mayonnaise.
- Ensure chicken is cooked to an internal temperature of 165°F (74°C).
- You can add other spices like Italian seasoning or chili powder for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American