Description
Easy Slow Cooker Chicken Alfredo Pasta recipe.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1 (16 ounce) jar Alfredo sauce
- 8 ounces uncooked pasta
- 1/2 cup chicken broth
- 1/2 cup shredded Parmesan cheese
- Salt and pepper to taste
Instructions
- Place chicken breasts in slow cooker.
- Pour Alfredo sauce and chicken broth over chicken.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred chicken with two forks.
- Stir in cooked pasta and Parmesan cheese.
- Season with salt and pepper.
- Serve immediately.
Notes
- You can use any type of pasta.
- Add vegetables for extra nutrients.
- Garnish with fresh parsley.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Italian-American