Description
Make delicious banana bread for two with this easy, no-waste recipe.
Ingredients
- 1 ripe banana, mashed
- 1/4 cup granulated sugar
- 1 tablespoon melted butter
- 1 egg
- 1/4 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/4 teaspoon baking soda
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C).
- Mash banana in a bowl.
- Add sugar, butter, egg, and vanilla. Mix well.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Combine wet and dry ingredients. Mix until just combined.
- Pour batter into a small loaf pan.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Adjust baking time as needed.
- Add chocolate chips or nuts for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American