Description
Mini cinnamon-sugar cookies, perfect for snacking.
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 1 egg
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat oven to 375°F (190°C).
- Whisk together flour, baking soda, and salt.
- Cream butter and sugars.
- Beat in vanilla and egg.
- Gradually add dry ingredients.
- Combine sugar and cinnamon.
- Roll dough into small balls.
- Coat balls in cinnamon sugar.
- Bake for 8-10 minutes.
- Let cool on wire rack.
Notes
- For a softer cookie, don’t overbake.
- Store in an airtight container.
- Enjoy with milk or coffee.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American