Description
Simple vanilla cake squares topped with light icing.
Ingredients
- All-purpose flour
- Granulated sugar
- Baking powder
- Salt
- Milk
- Vanilla extract
- Butter
- Powdered sugar
Instructions
- Preheat oven to 350°F (175°C).
- Whisk dry ingredients.
- Add wet ingredients.
- Mix until combined.
- Pour into pan.
- Bake until a toothpick comes out clean.
- Cool completely.
- Make icing.
- Spread icing.
- Cut into squares.
Notes
- Adjust baking time as needed.
- Add sprinkles for fun.
- Store in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American