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Spinach Apple Salad with Candied Pecans & Feta

Delicious Spinach Apple Salad: A 20-Minute Delight!


  • Author: Melissa
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing salad with spinach, apples, candied pecans, and feta cheese.


Ingredients

  • 5 oz baby spinach
  • 2 apples, sliced
  • 1/2 cup candied pecans
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste


Instructions

  1. Wash and dry the spinach.
  2. Slice the apples.
  3. Toast the pecans.
  4. Whisk together olive oil, vinegar, mustard, salt, and pepper.
  5. Combine spinach, apples, pecans, and feta.
  6. Drizzle with dressing and serve.

Notes

  • Adjust ingredients to your liking.
  • Make the dressing ahead of time.
  • Add grilled chicken for protein.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Salad
  • Method: Combine
  • Cuisine: American