Description
Quick and easy sticky garlic chicken rice bowls perfect for a weeknight meal.
Ingredients
- Chicken thighs (1.5 lbs)
- Garlic (6 cloves)
- Soy sauce (1/4 cup)
- Honey (1/4 cup)
- Rice (2 cups cooked)
- Green onions (for garnish)
- Sesame seeds (for garnish)
Instructions
- Cut chicken into bite-sized pieces.
- Mince garlic.
- Whisk together soy sauce and honey.
- Cook chicken until browned.
- Add garlic and cook for 1 minute.
- Pour sauce over chicken and simmer.
- Serve chicken over rice.
- Garnish with green onions and sesame seeds.
Notes
- You can substitute chicken breast.
- Adjust honey to your sweetness preference.
- Prepare rice ahead for faster cooking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian-Inspired