Name: Perfect Sweet Potato Casserole with Marshmallows & Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 3 cups mashed sweet potatoes; ½ cup sugar; 2 eggs; ½ cup pecans; 1 cup marshmallows

Description

A classic sweet potato casserole topped with toasted pecans and gooey marshmallows. Perfect for holiday gatherings.

Ingredients

3 cups mashed sweet potatoes
½ cup sugar
2 eggs
½ cup pecans
1 cup marshmallows

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Instructions

Preheat oven to 350°F.
Mix mashed sweet potatoes, sugar, and eggs in a bowl.
Spread the mixture in a baking dish.
Sprinkle pecans evenly over the top.
Bake for 25 minutes.
Add marshmallows and bake for 5 more minutes or until golden.
Let cool slightly before serving.

Notes

Use fresh sweet potatoes for best flavor.
Toast pecans for extra crunch.
Let casserole rest before serving to set.

Prep Time: 15 mins
Cook Time: 30 mins
Category: Side Dish
Method: Baking
Cuisine: American