Description
A delightful relish that balances sweet and spicy flavors. Perfect for cheese boards!
Ingredients
- 6 jalapeños, seeded and finely chopped
- 1 red bell pepper, finely chopped
- 1/2 cup apple cider vinegar
- 1/2 cup granulated sugar
- 1/4 cup water
- 1/4 teaspoon salt
Instructions
- Combine all ingredients in a saucepan.
- Bring to a boil over medium heat.
- Reduce heat and simmer for 15-20 minutes, or until the relish thickens.
- Let cool completely before serving.
Notes
- Adjust the amount of jalapeños to your spice preference.
- This relish can be stored in an airtight container in the refrigerator for up to a week.
- Serve with your favorite cheeses and crackers.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American