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Description
Spooky Halloween Zombie Cinnamon Rolls with candy eyes for a fun breakfast treat.
Ingredients
- 1 can refrigerated cinnamon rolls
- ½ cup icing
- Candy eyes
Instructions
- Preheat oven to the temperature specified on the cinnamon roll package.
- Place cinnamon rolls on a baking sheet.
- Bake according to package instructions.
- Let rolls cool slightly.
- Drizzle icing over the rolls.
- Press candy eyes onto the rolls to create zombie faces.
- Serve immediately.
Notes
- Use store-bought cinnamon rolls for convenience.
- Adjust the number of candy eyes for desired spookiness.
- Serve warm for best taste.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American