Description
A simple and refreshing 3-ingredient strawberry mousse.
Ingredients
- Fresh Strawberries: 1 pound
- Heavy Cream: 1 cup
- Powdered Sugar: 2 tablespoons (or to taste)
Instructions
- Wash and hull the strawberries.
- Blend the strawberries until smooth.
- Whip the heavy cream until soft peaks form.
- Gently fold the strawberry puree into the whipped cream.
- Add powdered sugar to your taste.
- Chill for at least 30 minutes before serving.
Notes
- You can adjust the sweetness to your liking.
- For a thicker mousse, chill for longer.
- Garnish with fresh strawberries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American