Description
These apple cinnamon oat muffins are a healthy and delicious breakfast option.
Ingredients
- 1 1/2 cups rolled oats
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/4 cup brown sugar
- 1 egg
- 1 cup milk
- 1/4 cup applesauce
- 1 tsp vanilla extract
- 1 apple, diced
Instructions
- Preheat oven to 375°F (190°C).
- Combine dry ingredients in a bowl.
- In a separate bowl, whisk together wet ingredients.
- Add wet ingredients to dry ingredients and mix.
- Fold in diced apple.
- Fill muffin cups.
- Bake for 18-20 minutes.
- Let cool before serving.
Notes
- You can add nuts or seeds.
- Use different types of apples.
- Store muffins in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American