Description
Delicious and healthy apple cinnamon oat muffins, perfect for breakfast or a snack.
Ingredients
- 1 1/2 cups rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup milk
- 1/4 cup applesauce
- 1 large egg
- 1 teaspoon vanilla extract
- 1 medium apple, peeled and diced
Instructions
- Preheat oven to 375°F (190°C).
- Combine dry ingredients in a bowl.
- In a separate bowl, whisk together wet ingredients.
- Add wet ingredients to dry ingredients and mix.
- Fold in diced apples.
- Fill muffin cups.
- Bake for 18-20 minutes.
- Let cool before serving.
Notes
- You can add chopped nuts for extra texture.
- Store muffins in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American