Description
Make delicious and healthy Banana Yogurt Blender Muffins in one bowl. This easy recipe is perfect for breakfast or a snack.
Ingredients
- 2 ripe bananas
- 1 cup rolled oats
- 1/2 cup Greek yogurt
- 1/4 cup milk
- 1 egg
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- Pinch of salt
Instructions
- Preheat your oven to 375°F (190°C).
- Combine all ingredients in a blender.
- Blend until smooth.
- Pour batter into a greased muffin tin.
- Bake for 18-20 minutes, or until a toothpick comes out clean.
- Let cool before serving.
Notes
- You can add chocolate chips or nuts.
- Use any type of milk you prefer.
- Store muffins in an airtight container.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Breakfast/Snack
- Method: Baking
- Cuisine: American