Description
A giant, warm chocolate chip cookie baked in a skillet.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, whisk together flour, baking soda, and salt.
- Cream together butter, granulated sugar, and brown sugar.
- Beat in vanilla and eggs.
- Gradually add dry ingredients to wet ingredients.
- Stir in chocolate chips.
- Press dough into a skillet.
- Bake for 20-25 minutes.
- Let cool slightly before serving.
Notes
- Serve warm with ice cream.
- Use different types of chocolate chips.
- Add nuts for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American