Description
This recipe guides you to create a delicious and easy creamy chicken skillet. It’s perfect for a quick weeknight meal.
Ingredients
- Chicken thighs: 1.5 lbs
- Olive oil: 2 tbsp
- Onion: 1 medium, chopped
- Garlic: 2 cloves, minced
- Chicken broth: 1 cup
- Heavy cream: 1/2 cup
- Cream cheese: 2 oz
- Salt and pepper: To taste
- Italian seasoning: 1 tsp
- Spinach: 2 cups, fresh
Instructions
- Season chicken with salt, pepper, and Italian seasoning.
- Heat olive oil in a skillet. Sear chicken until browned.
- Remove chicken. Sauté onion and garlic.
- Pour in chicken broth.
- Add heavy cream and cream cheese. Stir until melted.
- Return chicken to the skillet.
- Add spinach and cook until wilted.
- Simmer until chicken is cooked through.
Notes
- Adjust seasoning to your preference.
- Serve with rice or pasta.
- Add mushrooms for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American