Description
A quick and easy creamy garlic chicken skillet recipe, ready in just 30 minutes.
Ingredients
- 1.5 lbs chicken breast, cut into 1-inch pieces
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/4 cup grated Parmesan cheese
- 1/4 tsp salt
- 1/4 tsp black pepper
- Fresh parsley, chopped (for garnish)
Instructions
- Season chicken with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Cook chicken until browned, about 5-7 minutes.
- Add garlic and cook for 1 minute.
- Pour in heavy cream and chicken broth.
- Bring to a simmer, then stir in Parmesan cheese.
- Cook until sauce thickens slightly, about 3-5 minutes.
- Garnish with fresh parsley.
- Serve immediately.
Notes
- Serve over pasta, rice, or mashed potatoes.
- Add vegetables like spinach or mushrooms.
- Adjust seasonings to your taste.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American