Description
This recipe guides you to make a creamy pasta dish.
Ingredients
- Pasta (200g)
- Garlic (4 cloves)
- Heavy cream (1 cup)
- Grated Parmesan cheese (1/2 cup)
- Butter (2 tablespoons)
- Salt and pepper to taste
Instructions
- Cook pasta according to package directions.
- Melt butter in a pan.
- Add minced garlic and cook until fragrant.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted.
- Season with salt and pepper.
- Add cooked pasta to the sauce and toss.
- Serve immediately.
Notes
- Adjust the amount of garlic to your preference.
- You can add other cheeses.
- Garnish with fresh parsley.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-American