Description
These easy cherry pie bars are a sweet and simple treat. They’re perfect for any occasion.
Ingredients
- 1 box yellow cake mix
- 1/2 cup butter, melted
- 1 egg
- 1 (21 ounce) can cherry pie filling
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix cake mix, melted butter, and egg.
- Press half of the mixture into a greased 9×13 inch pan.
- Spread cherry pie filling over the crust.
- Crumble the remaining cake mix over the filling.
- Bake for 30-35 minutes.
- Let cool completely before cutting and serving.
Notes
- You can use different flavors of cake mix.
- For extra flavor, add a sprinkle of almond extract.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American