Description
Simple and delicious garlic parmesan breadsticks.
Ingredients
- 1 tube refrigerated breadstick dough
- 1/4 cup butter, melted
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- Italian seasoning to taste
Instructions
- Preheat oven to 350°F (175°C).
- Melt butter and mix with minced garlic.
- Unroll breadstick dough.
- Brush dough with garlic butter.
- Sprinkle with Parmesan cheese and Italian seasoning.
- Cut into breadsticks.
- Bake for 10-12 minutes, or until golden brown.
- Serve warm.
Notes
- Adjust garlic amount to your preference.
- Serve with marinara sauce for dipping.
- For extra flavor, add a pinch of red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American