Description
A creamy and comforting soup loaded with potatoes, cheese, and your favorite toppings.
Ingredients
- 4 cups potatoes, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup milk
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- Salt and pepper to taste
- Optional toppings: sour cream, chives
Instructions
- Sauté onion and garlic in a pot.
- Add potatoes and broth; simmer until potatoes are tender.
- Blend soup until smooth.
- Stir in milk, cream, and cheese.
- Season with salt and pepper.
- Top with bacon, sour cream, and chives.
Notes
- Adjust seasonings to your liking.
- Use different cheeses for variety.
- Add other vegetables like carrots or celery.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American