Description
These protein blueberry muffins are a healthy and delicious snack. They are packed with protein and bursting with fresh blueberries.
Ingredients
- 1 cup almond flour
- 1 scoop protein powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup maple syrup
- 1/4 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, whisk together almond flour, protein powder, baking powder, and salt.
- In a separate bowl, whisk together maple syrup, milk, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Gently fold in the blueberries.
- Fill muffin cups with the batter.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- Let the muffins cool before serving.
Notes
- You can substitute other berries for blueberries.
- Adjust the sweetness to your liking.
- Store muffins in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast/Snack
- Method: Bake
- Cuisine: American