Description
A simple recipe for a classic, delicious lasagna. Perfect for a quick weeknight meal.
Ingredients
- Lasagna noodles
- Ground beef
- Onion
- Garlic
- Tomato sauce
- Ricotta cheese
- Egg
- Parmesan cheese
- Mozzarella cheese
- Italian seasoning
Instructions
- Brown ground beef with onion and garlic. Drain excess fat.
- Add tomato sauce and Italian seasoning. Simmer.
- Mix ricotta cheese with egg and Parmesan cheese.
- Layer noodles, meat sauce, ricotta mixture, and mozzarella cheese in a dish.
- Repeat layers. Top with mozzarella.
- Bake until bubbly and cheese is melted.
- Let rest before serving.
Notes
- Use oven-ready lasagna noodles to save time.
- You can add vegetables to the meat sauce.
- Let the lasagna cool slightly before cutting.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American